Friday, November 11, 2011

Pumpkin Delight

1 yellow cake mix
1 stick margarine-melted (I of course, being a country girl use only butter!!)
4 eggs
1 can pumpkin
1/2 c chopped pecans ( i did mini choc chips instead)
1/2 c brown sugar
3/4 c white sugar
2/3 c milk
1/2 tsp cinnamon
1/2 stick margarine-melted (butter butter butter!!!! ;)

Reserve 1 c dry cake mix. Combine remaining cake mix with 1 stick melted margarine and 1 egg.
Press into greased 9x13 cake pan. Combine pumpkin, 3 eggs, 1/4 c of the white sugar, all of brown sugar, milk, and cinnmon. Spread over cake batter. Combine reserved cake mix, pecans (or mini choc chips) and 1/2 c white sugar with the 1/2 stick of melted marg. Mix til crumbly and spread over top. Bake at 350 degrees for 50 min. serve with cool whip ;)

Just had this warm outa the oven....it is scrump-dilly-icious!!!!!!!

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