Thursday, January 28, 2010

Cheese Spread

Just made this yummy recipe as the appetizer for my ladies dinner
I hosted a couple weekends ago.
It was amazing! Served a little scoop on top of Ritz Crackers.

24 oz cream cheese, softened
8 oz sour cream
15 oz cheddar cheese spread
12 oz shredded cheddar cheese
Worchestershire sauce
(If you have any Tastefully Simple products......I added Spinach & Herb seasoning for zest)

~Mix together well and refridgerate. Can serve as little balls or 1 big ball.
Makes a HUGE batch!!! Enjoy!

1 comment:

Karla said...

Hi Jason, Laura, and adorable monkies. I just wanted to say HOWDY!! Have a fantabulous day!